Sfoglini's whole-grain blend features an organic, stone milled hard red flour from the New York Hudson Valley. Hard Red Wheat with higher protein levels and a darker wheat bran offers exceptional flavor, texture integrity and nutritional benefits. The rich, robust flour is fantastic when made into reginetti or mafaldine pasta, which means little queens in honor of Princess Mafalda of Savoy from the 12th century.
Length: 3.00 inch X Width: 5.00 inch X Length: 8.00 inch X
Sold in case of: 6 items
- 95%+ Organic
- Yeast Free
- Vegan
Length: 3.00 inch X Width: 5.00 inch X Length: 8.00 inch X
Sold in case of: 6 items